Simnel Cake Recipe (with CBD)

Simnel Cake Recipe (with CBD)

Introduction:

Simnel cake is a beloved Easter tradition in many parts of the world. This comprehensive guide will take you through the process of creating a CBD-infused Simnel cake, infusing this classic recipe with the potential benefits of CBD. Simnel cake is a rich fruitcake with layers of marzipan and a decorative marzipan topping. By incorporating CBD into the recipe, we add a modern twist to this age-old treat, offering potential relaxation and wellness benefits. Join us as we explore the step-by-step instructions for making a CBD-infused Simnel cake.

Table of Contents:

I. Ingredients

II. Equipment

III. Step-by-Step Instructions

A. Preparing the CBD-Infused Fruit Mixture

B. Mixing the Cake Batter

C. Baking the CBD-Infused Simnel Cake

D. Decorating the Cake with Marzipan

IV. Tips and Variations

V. Storage and Serving

VI. Conclusion

I. Ingredients:

To make a CBD-infused Simnel cake, gather the following ingredients:

For the CBD-Infused Fruit Mixture:

  • 2 cups mixed dried fruits (raisins, currants, sultanas)
  • 1/2 cup candied mixed peel
  • 1/2 cup glace cherries, halved
  • Zest of 1 lemon
  • Zest of 1 orange
  • 1 tablespoon lemon juice
  • 1 tablespoon orange juice
  • 1-2 full spectrum CBD oil drops (optional, for CBD infusion)

For the Cake:

  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract

For the Marzipan:

  • 2 cups almond flour
  • 1 cup powdered sugar
  • 1 teaspoon almond extract
  • 1-2 tablespoons water (as needed to bind the marzipan)
  • Apricot jam (for glazing)

II. Equipment:

Before starting the recipe, ensure you have the following equipment:

  • Mixing bowls
  • Electric mixer or hand whisk
  • Spatula
  • 8-inch round cake pan
  • Parchment paper
  • Rolling pin
  • Pastry brush
  • Oven

III. Step-by-Step Instructions:

A. Preparing the CBD-Infused Fruit Mixture:

  1. In a mixing bowl, combine the mixed dried fruits, candied mixed peel, glace cherries, lemon zest, orange zest, lemon juice, and orange juice. Mix well to ensure the fruits are evenly coated.
  2. Optional: If desired, add 1-2 full spectrum CBD oil drops to the fruit mixture. Stir well to ensure the CBD oil is evenly dispersed. Allow the mixture to sit for 30 minutes to absorb the flavors.

B. Mixing the Cake Batter:

  • Preheat the oven to 325°F (160°C). Grease the cake pan and line the bottom with parchment paper.
  • In a separate mixing bowl, sift together the all-purpose flour, baking powder, ground cinnamon, ground nutmeg, ground ginger, and salt. Set aside.
  • In a large mixing bowl, cream the softened butter and granulated sugar together until light and fluffy. Use an electric mixer or hand whisk for this step.
  • Add the eggs one at

a time, beating well after each addition. Add the vanilla extract and mix until well combined.

  • Gradually add the dry ingredient mixture to the creamed butter and sugar mixture. Mix until just combined, being careful not to overmix.
  • Fold in the CBD-infused fruit mixture, ensuring the fruits are evenly distributed throughout the batter.

C. Baking the CBD-Infused Simnel Cake:

  1. Spoon half of the cake batter into the prepared cake pan, spreading it evenly.
  2. Take one-third of the marzipan and roll it out into a circle slightly smaller than the diameter of the cake pan. Place the rolled marzipan on top of the batter in the pan
  3. Spoon the remaining cake batter on top of the marzipan layer, spreading it evenly to cover the marzipan.
  4. Bake the CBD-infused Simnel cake in the preheated oven for approximately 1 hour and 30 minutes, or until a toothpick inserted into the center comes out clean. If the cake begins to brown too quickly, cover it loosely with aluminum foil.
  5. Once baked, remove the cake from the oven and allow it to cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.

D. Decorating the Cake with Marzipan:

  1. Divide the remaining marzipan into two equal portions. Roll out one portion into a circle to fit the top of the cake.
  • Brush the top of the cooled cake with apricot jam, ensuring an even coating.
  • Place the rolled marzipan circle on top of the cake and gently press it down to adhere.
  • With the second portion of marzipan, shape 11 small balls to represent the 11 apostles (excluding Judas). You can also shape a larger ball for the center to represent Jesus.
  • Arrange the marzipan balls around the perimeter of the cake, pressing them lightly into the marzipan topping.
  • If desired, use a kitchen torch to lightly toast the marzipan for a golden finish.

IV. Tips and Variations:

  1. CBD Dosage: If you choose to infuse your Simnel cake with CBD, add 1-2 full spectrum CBD oil drops to the fruit mixture. Adjust the dosage according to your preference and follow the dosage instructions provided with your CBD oil.
  2. Alcohol Soaking: Traditional Simnel cakes are often soaked with alcohol, such as brandy or rum, to enhance the flavors and preserve the cake. If desired, you can soak the fruit mixture in your preferred alcohol for a few hours or overnight before incorporating it into the cake batter.
  3. Mixed Spice Variation: Instead of using individual spices, you can substitute 1-2 teaspoons of mixed spice for the cinnamon, nutmeg, and ginger in the cake batter for a convenient lternative.
  4. Gluten-Free Option: For a gluten-free Simnel cake, replace the all-purpose flour with a gluten-free flour blend suitable for baking.
  5. Personalize the Decoration: Feel free to customize the marzipan decoration by adding additional details, such as crosses or flowers, using food coloring or edible decorations.

V. Storage and Serving:

  • Once completely cooled, store the CBD-infused Simnel cake in an airtight container at room temperature. It can last for up to a week.
  • To serve, slice the cake into wedges and enjoy on its own or with a cup of tea or coffee. Simnel cake is traditionally enjoyed during the Easter season and makes a delightful addition to Easter celebrations.

VI. Conclusion:

  • CBD-infused Simnel cake offers a delightful twist to the traditional Easter treat, infusing it with potential relaxation and wellness benefits. By following this comprehensive guide, you